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about us

how it all started

It all started when Chris, Remo, and Adam couldn’t stop obsessing over coffee—like, they probably knew more about beans than most people know about their families.

They dove deep into the roasting process, geeking out over every little detail. But it wasn’t just about being coffee nerds—it was about sharing that passion. Enter Alyssa: the coffee newbie with a curiosity as strong as a triple espresso and the marketing chops to make the whole thing make sense.

What started as a personal passion project soon turned into a full-blown mission to make top-notch, small-batch coffee accessible to everyone.

No fuss, just really damn good coffee.

OUR MISSION

We’re here to prove that specialty coffee doesn’t need to come with a side of pretension. High-quality, small-batch coffee is for everyone, not just the "I only drink single-origin, hand-processed, rainwater-brewed" crowd. We're on a mission to make great coffee accessible, approachable, and—dare we say—fun. Because let’s be honest, coffee should just taste good, not make you feel like you need a degree in barista-ology.

Our Vision

Picture it... A world where coffee snobs are a thing of the past. No need to know your espresso from your pour-over to enjoy great coffee—whether you’re a newbie or a pro, we believe everyone should be able to sip confidently, no coffee jargon required. Simple, delicious, no-nonsense coffee for the masses.

You're welcome.

OUR VALUES


No Snobbery Allowed

Education - Not Elitism

Quality Without the Drama

🎉 You're in!

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